One-pot Italian chicken casserole
Recipe by Katrina Woodman Photo by Jeremy Simons
COMMUNITY
ON THE table in 40 minutes, this fuss-free freezer-friendly one pot uses chicken thighs and cannellini beans so it’s also budget-friendly.
SERVES: 4 PREP: 4 minutes COOK: 35 minutes Ingredients Method
1. Heat the oil in a flameproof casserole dish...
Read latest The Ipswich Advertiser online.
Online newspapers
at PressDisplay.